TAMRIN TAJUDDIN; APRISA RIAN HISTIARINI; ASIH AHISTASARI; HAMUNTA, Muhammad Rizky. USULAN RANCANGAN SISTEM USAHA WARALABA PADA RUMAH MAKAN SAWAYAKA SUSHI. Metode : Jurnal Teknik Industri, [S. l.], v. 8, n. 2, p. 71–80, 2022. DOI: 10.33506/mt.v8i2.2019. Disponível em: https://ejournal.um-sorong.ac.id/index.php/metode/article/view/2019. Acesso em: 24 may. 2024.